On Sunday, April 4th, the hunt is on to savor a delicious Easter. From decadent brunches and dinners at STK Atlanta, TWO urban licks, Kona Grill, and Dantanna’s, there’s something for all tastes, ages, and budgets. Families and friends celebrating at home can hop online to place to-go, curbside, and delivery orders.
Make Easter Eggstra Special at TWO urban licks: TWO urban licks is celebrating Easter on Sunday, April 4th, with a family-friendly brunch and dinner. From 10 a.m. to 4 p.m., brunch-goers can enjoy the holiday with specials created by acclaimed Executive Chef Matt Weinstein. Fried Chicken Biscuit, French Toast, TWO breakfast, Chicken Salad Melt, and many more enticing entrées are on the menu. Imbibers can wake up to a Morning Irishman, sip on a refreshing Elder Rosa, or swirl a glass Mt. Beautiful Pinot Gris. For those looking to satisfy their sweet tooth, TWO’s dessert menu is guaranteed to impress with a Peanut Butter Pie, Chocolate Creme Brûlée, or Tres Leches Cupcake. From 6 p.m. to 10 p.m., diners can start the evening with the confit turkey wings, smoked fried ribs, or dive right into the scallops, rotisserie chicken, or blackened salmon. TWO is located at 820 Ralph McGill Boulevard in Atlanta, GA and serves dinner seven nights a week and brunch on Saturday and Sunday. Reservations are recommended. For more information or to make reservations call 404.522.4622 or visit twourbanlicks.com.
Easter Sunday Brunch at Dantanna’s: An annual tradition, brunch lovers are invited to indulge in Dantanna’s eggstra special Easter Brunch offerings. On Sunday, April 4th, guests can celebrate the holiday where eggs will be the star of the show and choose from an array of dishes created by Executive Chef Brad Parker. Indulgences include a build-your-own omelet station; a surf and turf Benedict featuring a mouthwatering filet topped with poached eggs and lobster hollandaise; huevos rancheros with house-made chorizo, black beans and smoked gouda topped with sunny side up poached eggs and pico de gallo; Heaven on Turf, prime New York strip with a demi-glace and two cloud eggs; and much more. Available for dine-in only. Guests can also choose from Dantanna’s extensive wine, cocktail, and beer list. Dantanna’s is located at the Shops Around Lenox, 3400 Around Lenox Dr. Suite 304, Atlanta, GA 30326. For more information or to make a reservation visitww.dantannas.com or call 404-760-8873. Stay connected on Facebook at Facebook.com/dantannas and on Twitter and Instagram @dantannas.
Hop Over to STK Atlanta This Easter: Known for its high-energy atmosphere and exceptional, signature and seasonal offerings, STK Atlanta is celebrating Easter with a weekend filled with special, chef-driven offerings that are sure to impress. Beginning Friday, April 2nd through Sunday, April 4th, not to miss, classic brunch favorites like the STK & Eggs, Cinnamon French Toast, and Hot Chicken & Waffles will be available along with a Ham, Egg & Truffle Fries entrée. Whether it’s brunch or dinner, guests can indulge in an array of holiday, dine-in options created by Executive Chef Andra Montobbio including King Crab Deviled Eggs, Roasted Rack of Lamb, and a Rocky Road Chocolate Fudge Brownie made with toasted hazelnut, marshmallow and Easter eggs. Just for dinner, Honey Citrus Glazed Ham featuring grilled giant shrimp, almond green beans, Brussels sprout coleslaw and parmesan mashed potatoes will steal the show. For those looking to enjoy an Easter meal at home, along with the full menu, STK will have Honey Citrus Glazed Ham for two with almond green beans, Brussels sprout coleslaw, parmesan crusted mashed potatoes and a Rocky Road Chocolate Fudge Brownie for $85 and a single serving for $45 that is available for takeout and delivery. The Midtown hotspot is open on Friday from 11 a.m. to 12:30 a.m. and will be open for Easter brunch on Saturday and Sunday from 10 a.m. to 3 p.m. and dinner from 3 p.m. until close. For more information, to make a reservation or to place an order, visit www.stkhouse.com, STKsteakhouse.com/Delivery, or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. Stay connected on Twitter and Instagram at @eatstk #STKAtlanta.
Celebrate Easter at Kona Grill: Kona Grill is celebrating Easter with brunch and dinner festivities on Sunday, April 4, 2021. Easter Brunch will be featuring mix n’ match mimosa specials, Spicy Lobster Avocado Toast, Macadamia Nut French Toast and more. Brunch enthusiasts can also enjoy the dine-in Honey Ham Brunch including grilled honey glazed ham with breakfast potatoes and three eggs. The Easter Ham Dinner will be available all day and includes grilled honey glazed ham with whipped mashed potatoes and roasted root vegetables with truffle oil. Seafood lovers are invited to explore the Lemongrass Clam Chowder with bacon, onion, lemongrass, ginger, clams, coconut milk and lime, and Lobster Potstickers with asparagus and lobster butter. To top off the Easter feast, satisfy sweet tooth cravings with Kona’s heavenly Carrot Cake. Ham Dinner for Two is available for $70 for takeout. For reservations, visit KonaGrill.com/Easter or to place an order, visit KonaGrill.com/Delivery. Kona Grill is located at 5100 Avalon Blvd, Alpharetta, GA 30009. For more information or to make a reservation, visit www.konagrill.com/alpharetta or call 470-226-1540. Stay connected on Instagram at @konagrill and Facebook at @KonaGrill.